5 /5 Christopher Cheng: We had a fantastic meal at Dine Divine!
The beautifully restored 1902 church created such a warm and elegant atmosphere. We ordered the croquettes, the fettuccine, the beef pot pie, and the soup of the day — carrot and coriander — and everything was fresh and delicious. You can really taste the quality of the locally sourced ingredients.
The croquettes were crispy and full of flavor, the beef pot pie was hearty and comforting, and the soup was beautifully balanced. The fettuccine had a unique, slightly spicy sauce that made it stand out in the best way. We finished with a rich, moist gluten-free chocolate cake — the perfect sweet ending.
Friendly and attentive service made the experience even better. Highly recommend if you’re visiting the Dandenong Ranges!